I’m here to tell you something important, and something that you might not know if you don’t spent your evening reading books about spirits and foodie blogs. I’m bringing you some advice that you’re not going to get elsewhere. They’re not teaching this in school. This is information that your bartenders know, your foodie friends […]
Month: September 2015
On the Martini
The Return
I’m still settling into my return to America. I’m slowly readjusting to the idea of readily available high-quality coffee, to the superabundance of cheap, high quality food (there’s a paradox: the daily staples of an East African diet can be had for $1 – $2 a meal, but the cheap staples of a humble American […]